Make and share this Emeril's Slow-Cooked Bam-B Q Baked Beans recipe from Food.com.
Author: PACE6634
There have many Vietnamese Fish Recipes. Last post, I showed you the way how to cook basic Vietnamese Clay Pot Catfish. Today, I will give you another...
Author: MimieYuen
Make and share this Philly Cheese Steak Casserole recipe from Food.com.
Author: Eri299
From the My Great Recipes collection. If you prefer, you may use a 10 oz. pkg. frozen spinach in place of the fresh. Cook according to package directions,...
Author: SuzV2796
This recipe is easy to make and it is a hit with my family and friends. The Jack Cheese makes it yummy too. You can serve it with asst.crackers and eat...
Author: terri59
I had this steak last night and I'm still thinking about how great it turned out. If you love steak like I do you will love the pairing of the steak with...
Author: m_peaches07
This authentic German cake is made up of a chocolate layer cake with cherries in the middle and whipped cream on top. It is a fairly simple cake to put...
Author: Stoblogger
I made homemade lentil soup for the first time, and this recipe is a keeper. The potato and sausage add a lot of texture and flavor to this dish. The recipe...
Author: AmyZoe
Posted in our local newspaper for Easter side dishes. Didn't wait for Easter. This is sooo good. I doubled the recipe so I could share with my daughter...
Author: Bren in LR
Make and share this Old Fashioned Chicken & Vegetable Stew recipe from Food.com.
Author: bedlam49
from the LA Times, Dec. 10, 2008 Adapted from Gary Daniel of the Cave food and wine bar at the Ventura Wine Co., a retail shop. He recommends serving the...
Author: Karen in MA
This delicate meat loaf is reminiscent of a French country pate. The leftovers make a great sandwich on a baguette with Dijon mustard.
Author: Irmgard
Guy Fieri, a huge Oakland Raiders fan, designed these wings to be tailgate-friendly: You can bake them at home, pack them in the boozy marinade and grill...
Author: Crafty Lady 13
My Mother-in-law would often make these potatos with Sunday dinner. I've never seen the recipe elsewhere. They are a nice change to the traditional hashbrown...
Author: BethH
Make and share this Cheese & Spinach Puff Pastry Pockets recipe from Food.com.
Author: bknm731
This is from Allrecipes courtesy of Amanda. I have made this recipe twice and have enjoyed it. I am posting this to add to my Casserole Cookbook. Hope...
Author: Naturelover
Make and share this Rachael Ray Spinach and Mushroom Stuffed Chicken Breasts recipe from Food.com.
Author: Nikki S
You can refrigerate this overnight if you prefer--just take it out of the fridge 15 minutes before baking. This is a nice one-pan breakfast casserole....
Author: AmyZoe
I'm always looking for a new way to use guava paste, as I seem to always have a good lot of it around. This is a nice twist on the typical old salmon dish--in...
Author: Pikake21
Make and share this Mediterranean Lasagna recipe from Food.com.
Author: VKuuipo Bridges
Make and share this Beer and Cheese Dip in a Bread Round recipe from Food.com.
Author: BabyKEsq
I LOVE English Ginger Marmalade, but it is expensive. Try this to cut the costs. The taste is delicious.
Author: Northern_Reflectionz
Mario Batali's recipe for a hearty, warming Northern Italian soup, pronounced "hota". You can use any good chicken stock with good results, but Recipe...
Author: zeldaz51
The original Gugelhupf cake is made in a ring form from a cake batter leavened with yeast and dotted with raisins, almonds and sometimes candied fruit....
Author: ddav0962
My sister's MIL made this for Thanksgiving dinner. It was so good, I had to ask her for the recipe. This stuffing has Grand Marnier in it and believe me,...
Author: Lusil
I must give credit where credit is due. This recipe is a spin on ratherbeswimin' recipe for Chunky Beef Chili. We love it, the seasonings are spot on and...
Author: Chicagoland Chef du
Lovely stuffing that has been in my family for over 20 years. I think it's really good and I stuff in bird right before cooking.
Author: ChefRed
These can also be made on the grill. Serve hot or cold with salad. Prep time includes 2 hours marinating.
Author: English_Rose
The spinach "ricotta cheese" mixture is made with firm tofu and vegan cream cheese. It tastes rich & the white layer looks beautiful when served. Very...
Author: flitenrs
This dip comes from my "Gifts in a Bag" recipe book. You could also use jelly jars for the dry ingredients. Just attach a gift tag with the directions...
Author: GrandmaG
Make and share this Sweet Potato, Spinach and Chickpea Bake recipe from Food.com.
Author: DangerousWithKnives
Make and share this Grilled Octopus Salad recipe from Food.com.
Author: Michel Lagace
Make and share this Spinach and Mushroom Veggie Lasagna recipe from Food.com.
Author: ratherbeswimmin
Burgoo is the granddaddy of country stews. In its home state of Kentucky, it is one of the mainstays of Derby Day and is traditionally cooked in large...
Author: Alan in SW Florida
Make and share this Ribollita (Ina Garten) recipe from Food.com.
Author: AmyZoe
This is a spicy vegetarian pasty. You can adjust the amount of chili depending on how hot you like it.
Author: Pie Queen
Sounds so good! This recipe is labor intesive but the end result will leave you licking your lips. Recipe from nibbledish
Author: Ck2plz
This is nice for a gift. Just be sure to include a note with the shelf life, as it only stores for a few months before it turns dark.
Author: Violet 2
Okay, I know it sounds gross...but, trust me, it only sounds that way!! This traditional Mennonite recipe comes from the Mennonite Community Cookbook that...
Author: SReiff
This is a delicious twist on vegetable lasagna - you do not have to pre-boil the noodles! This version of a traditional lasagna will not weigh you down...
Author: Noeller67
Make and share this Crock Pot Mexican Chicken Dip recipe from Food.com.
Author: BekW8670
Make and share this Mama's Mock Meatloaf recipe from Food.com.
Author: CookingLaura
Saw this on tablespoon.com and who doesn't like chocolate and caramel, then make into a huge skillet cookie, Nirvana. The eggless cookie dough, which will...
Author: Bonnie G 2
I have converted several people with this recipe. I got the basic recipe from ATK's Best New Recipes Cookbook and added my own tweaks. I generally triple...
Author: NanciY
Make and share this Pollo Agridulce (Sweet and Spicy Chicken) recipe from Food.com.
Author: ratherbeswimmin
Simple dish, serve with thinly sliced onion and lemon wedges and/or coriander and mint chutney. The same marinade can be used for chicken tikkas (cubed...
Author: AaliyahsAaronsMum
This recipe is an adaptation of two recipes which I combined. The first recipe is Wheat Loaf (Recipe # 58627). The second recipe is Chili Meatloaf from...
Author: robertriod
This is a winter favorite, vegetarian soup that is adapted from Laurel's Kitchen. Mix in some milk to make a creamy version and feel free to experiment...
Author: CaliforniaJan